Oh coffee. How do I love thee? Let me count the ways. You are a delicious, nectar of the gods. My love for you is nothing short of a life-long love affair. I can vividly remember my first, wholly mediocre, cup. I was 15 years old and stage managing a theater production with … [Read more...]
My Adventure in Juicing Vegetables at Home
Glowing. Smiling. Bathed-in-light. Happy. Perfect. These are the words I used to associate with people who drank green juices. They were surrounded by an aura of health, vibrancy and happiness. Movies, blogs and filtered Instagram photos had warped my perception to the point … [Read more...]
In search of Khao Soi in Chiang Mai, Thailand
We were slogging through the steamy tropical heat with twelve o'clock sun beating down on us. One of my companions muttered something about Englishmen, mad dogs and the midday sun. We'd been exploring Wat Phra That Doi Suthep all morning and we were hungry. I could tell my … [Read more...]
My Adventure Cooking Curry With Farm Fresh Herbs in Thailand
After a few days of meandering through Chiang Mai's old town, I decided to see what fun activities were available around the city. Predominantly I found packaged tours offering hiking, biking, kayaking and even cooking to those who are willing to join a group and pay the high … [Read more...]
My Adventure Preserving Wild Apples in Southern France
One cool, misty, November morning, I found myself in a field surrounded by trees. The crisp air was laced with the fresh scent of fall. I could faintly hear a stream gurgling its way down the nearby mountain. The sun slowly rose in the sky and gently soothed my goosebumps away. … [Read more...]
Surprisingly Sustainable Seafood in Scotland
Surprising. That's the word to describe my weekend in Scotland. Surprisingly beautiful. Surprisingly peaceful. Surprisingly delicious. During a road trip from Edinburgh to Fife with two friends, I didn't read the guidebook, I didn't review the map, I wasn't responsible for a … [Read more...]
How Farmers’ Markets Are Saving The World One Tomato At Time
On Saturday mornings between May and November, you will find me at the Withrow Park Farmers' Market. As the market manager, I've lucked into a job that involves enjoying the sunshine, speaking with community members, listening to local musicians, and sampling delectable organic … [Read more...]